Children's short sleep duration even without sleeping difficulties increases the risk for behavioural symptoms of Attention Deficit Hyperactivity Disorder (ADHD), says a new study.
Thursday, June 25, 2009
Little sleep could make kids hyperactive
Children's short sleep duration even without sleeping difficulties increases the risk for behavioural symptoms of Attention Deficit Hyperactivity Disorder (ADHD), says a new study.
Sunday, June 21, 2009
Apples, avocados and a glass of red wine 'can ease arthritis'
Good morning friends. It’s a good thing to know that there are some fruits that can ease arthritis. One of my favorite fruit which can ease your arthritis is the apples, there is also the avocado. And the other thing is that a glass of red wine can also ease arthritis.
Suffering from arthritis? Make sure you eat apples, avocados, oily fish and drink a goblet of red wine everyday, for a new study has revealed that these could ease the painful joint condition.
Researchers have carried out the study and found a definite link between the food people eat and the severity of the symptoms -- in fact, apples, avocados and red wine contain anti-oxidants which reduce the rate at which cartilage breaks down, helping to slow the process of osteoarthritis.
Likewise, oily fish like salmon are a rich source of omega-3 fatty acids that oil the joints and thereby damp down inflammation. Omega-3 could also reduce the long-term need for painkillers in those with joint problems.
The study has also suggested that drinking plenty of fluids, two to three litres a day, to maintain good hydration and a steady flow of nutrients to your joints, leading British newspaper the 'Daily Mail' reported.
And, the foods most commonly found to worsen arthritis are wheat, corn, rye, sugar, caffeine, yeast, dairy products, oranges, grapefruit, lemons and tomatoes. Meats most likely to provoke symptoms are bacon, pork, beef and lamb. According to researchers, these foods trigger joint pain in those with arthritis. But when these are avoided about 70 per cent of sufferers have been seen to be reporting less pain and improved mobility.
The researchers have based their findings on an analysis of 82 people with osteoarthritis. The study also found that pain intensity reduced during the six-week period they had weekly Reiki sessions. –
The Times of IndiaTuesday, June 16, 2009
Skin cancer cream clears wrinkles
A cancer-busting skin cream can help banish the ageing effects of too much sun, such as wrinkles, dark spots, shadows and sallowness, say researchers.
Wednesday, June 10, 2009
Vitamin C helps stop diabetes damage
Good morning friends. Diabetes patient should not worry this time. Researchers found the Vitamin C helps stop diabetes damage.
Harold Hamm Oklahoma Diabetes Center researchers have found a link between taking vitamin C with insulin and stopping blood vessel damage caused by type 1 diabetes.
While neither therapy produced desired results when used alone, the combination of insulin to control blood sugar together with the use of Vitamin C, stopped blood vessel damage caused by the disease in patients with poor glucose control, said researchers. – The Times of India
The findings appear this week in the Journal of Clinical Endocrinology and Metabolism.
"We had tested this theory on research models, but this is the first time anyone has shown the therapy's effectiveness in people," said Michael Ihnat, Ph.D., principal investigator and a pharmacologist at the OU College of Medicine Department of Cell Biology. Ihnat said they are now studying the therapy in patients with Type 2 diabetes.
The goal of the work being done by Ihnat and British scientists from the University of Warwick led by Dr. Antonio Ceriello is to find a way to stop the damage to blood vessels that is caused by diabetes. The damage, known as endothelial dysfunction, is associated with most forms of cardiovascular disease such as hypertension, coronary artery disease, chronic heart failure, peripheral artery disease, diabetes and chronic renal failure.
By reducing or stopping the damage, patients with diabetes could avoid some of the painful and fatal consequences of the disease that include heart disease, reduced circulation and amputation, kidney disease and diabetic retinopathy, which can lead to blindness.
Insulin and many other drugs have long been used to control blood sugar, but Ihnat - in an earlier project with scientists in Italy and Hungary - found that cells have a "memory" that causes damage to continue even when blood sugar is controlled. By adding antioxidants like Vitamin C, Ihnat found that cell "memory" disappeared and cell function and oxidation stress were normalized.
"We have speculated that this happens with endothelial dysfunction, but we did not know until now if it was effective in humans. We finally were able to test it and proved it to be true," Ihnat said.
"For patients with diabetes, this means simply getting their glucose under control is not enough. An antioxidant-based therapy combined with glucose control will give patients more of an advantage and lessen the chance of complications with diabetes," the expert added. While researchers do suggest diabetic patients eat foods and take multivitamins rich in antioxidants like Vitamin C, they warn that additional study is needed.
Friday, June 5, 2009
A cancer drug that won't cause hair loss
Researchers have developed a way to deliver cancer drugs, which they claim will not cause the usual sickness and hair loss by just using a fat-rich coating.
Friday, May 29, 2009
Cherry juice hottest new sports drink
Sixty healthy adults aged 18-50 years, who drank 10.5 ounces cherry juice twice daily for seven days prior to and on the day of a long-distance relay, had significantly less muscle pain after the race than those who drank another fruit juice beverage.
Wednesday, May 27, 2009
Eat oily fish to keep brain healthy
Eating oily fish, rich in vitamin D, may be vital in keeping your brain healthy as you age, according to a new study.
University of Manchester scientists and other researchers have found that higher levels of vitamin D, synthesized in the skin following sun exposure, is also found in oily fish. The study assessed the cognitive performance of more than 3,000 men aged 40 to 79 years at eight test centers in Europe. It was found that men with higher levels of vitamin D performed consistently better in a simple and sensitive neuro-psychological test that assesses an individual's attention and speed of information processing.